Slow Cooker 3-Ingredient Honey Butter Potatoes – Sweet, Buttery, and Effortless
If you love simple recipes that pack big flavor, these Slow Cooker 3-Ingredient Honey Butter Potatoes are a must-try. With just baby potatoes, honey, and butter, this side dish delivers a deliciously sweet and savory flavor that pairs perfectly with almost any main course. Best of all, your slow cooker does all the work!
Why You’ll Love This Recipe
-
Only 3 ingredients – Minimal shopping, maximum flavor.
-
Hands-off cooking – The slow cooker makes it effortless.
-
Versatile side dish – Works with chicken, beef, pork, or vegetarian meals.
-
Kid-friendly – Naturally sweet, buttery taste everyone enjoys.
Ingredients for Slow Cooker 3-Ingredient Honey Butter Potatoes
-
2 pounds baby potatoes, washed and halved – Tender and bite-sized.
-
¼ cup honey – Adds natural sweetness and caramelization.
-
¼ cup unsalted butter, melted – Rich, silky coating for the potatoes.
Step-by-Step Instructions
Step 1: Prepare the Potatoes
-
Wash the baby potatoes thoroughly and cut them in half for even cooking.
Step 2: Make the Honey Butter Mixture
-
In a small bowl, whisk together honey and melted butter until fully blended. This creates a glossy, sweet coating for the potatoes.
Step 3: Add Potatoes to Slow Cooker
-
Place the halved potatoes into the slow cooker.
-
Pour the honey butter mixture over the potatoes, ensuring they are well coated. Stir gently to distribute evenly.
Step 4: Slow Cook Until Tender
-
Cover and cook on LOW for 4–5 hours, or until the potatoes are fork-tender.
Step 5: Stir & Serve
-
Just before serving, stir the potatoes gently so they are coated evenly in the sauce.
-
Serve warm as a sweet, buttery side dish.
Variations & Tips
-
Add Spice – Mix in a pinch of cayenne pepper for sweet heat.
-
Herb Upgrade – Sprinkle with fresh rosemary or thyme before serving.
-
Savory Twist – Add 1 minced garlic clove to the honey butter mixture.
-
Extra Creamy – Stir in a spoonful of sour cream before serving.
Serving Suggestions
These honey butter potatoes are perfect alongside:
-
Roasted chicken or turkey
-
Glazed ham
-
Grilled steak or pork chops
-
Vegetarian mains like stuffed peppers or veggie skewers
Storage & Reheating
-
Refrigerator: Store leftovers in an airtight container for up to 3 days.
-
Reheat: Warm in the microwave or oven, adding a touch of butter to refresh the flavor.