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Air Fryer Cheesy Garlic Tortilla Bread Recipe

Air Fryer Cheesy Garlic Tortilla Bread Recipe (Quick & Crispy Snack)

If you’re craving cheesy garlic bread but don’t have time to bake, this Air Fryer Cheesy Garlic Tortilla Bread is the ultimate shortcut recipe. Made in just 10 minutes with flour tortillas, garlic butter, and gooey mozzarella cheese, it’s a crispy, cheesy, and flavorful snack that pairs perfectly with pasta, soups, or as a quick appetizer.

This recipe is budget-friendly, beginner-friendly, and requires only a handful of ingredients you probably already have at home.

Why You’ll Love This Recipe

  •  Quick & easy – Ready in under 10 minutes.

  •  Minimal ingredients – Uses pantry staples like tortillas, butter, and cheese.

  •  Kid-friendly – Crispy, cheesy, and fun to eat.

  •  Versatile – Works as a snack, side dish, or party appetizer.

  •  No oven needed – Perfect for air fryer cooking.

Ingredients You’ll Need

For 1–2 servings per tortilla:

  • 2 large flour tortillas (8–10 inch)

  • 1 tablespoon unsalted butter, softened

  • ½ teaspoon garlic powder (or more, to taste)

  • ¼ teaspoon Italian seasoning (or dried oregano/parsley)

  • Pinch of salt (optional, cheese adds saltiness)

  • ½ cup shredded mozzarella cheese (or use cheddar, provolone, or a mix)

  • Fresh parsley, chopped (optional, for garnish)

Equipment Needed

  • Air Fryer

  • Small mixing bowl

  • Spoon or spatula

  • Pizza cutter or sharp knife

Step-by-Step Instructions

Step 1: Make the Garlic Butter

In a small bowl, mix together softened butter, garlic powder, Italian seasoning, and a pinch of salt (if using). Stir until smooth and creamy.

Step 2: Prepare the Tortilla

Lay one tortilla flat. Spread half of the garlic butter mixture evenly over the surface, reaching close to the edges.

Step 3: Add the Cheese

Sprinkle mozzarella cheese evenly on top of the buttered tortilla.

Step 4: Air Fry

Place the tortilla (cheese side up) carefully in your air fryer basket. Cook at 350°F (175°C) for 4–6 minutes, until the cheese is melted, bubbly, and slightly golden, and the tortilla edges are crispy.

(Tip: Cooking times vary by air fryer, so check after 4 minutes to prevent burning.)

Step 5: Repeat & Cook

While the first tortilla cooks, prepare the second one. Repeat the same steps and cook.

Step 6: Slice & Serve

Remove the cheesy tortilla from the air fryer, place it on a cutting board, and slice into 6–8 wedges (like a pizza).

Step 7: Garnish & Enjoy

Sprinkle with chopped parsley for a fresh finish and serve immediately.

Tips for Success

  • Don’t Overlap: Cook one tortilla at a time so it lays flat and crisps evenly.

  • Cheese Variations: Try provolone, Monterey Jack, or a pizza cheese blend for different flavors.

  • Add Some Heat: Mix in red pepper flakes with the garlic butter for a spicy kick.

  • Perfect Dipping Pair: Serve with marinara sauce, ranch, or garlic aioli for dipping.

Serving Suggestions

This cheesy tortilla bread is perfect as:

  • A quick appetizer for game nights or parties.

  • A side dish with pasta, pizza, or soups.

  • A midday snack when cravings strike.

Storage & Reheating

  • Refrigerate: Store leftovers in an airtight container for up to 2 days.

  • Reheat: Pop slices back into the air fryer at 350°F for 2–3 minutes to bring back the crispiness.

Final Thoughts

This Air Fryer Cheesy Garlic Tortilla Bread is the easiest way to satisfy your garlic bread cravings in minutes. With its crispy edges, cheesy center, and rich garlic butter flavor, it’s bound to be a new family favorite.

Next time you want a quick snack or an easy side, skip the oven and let your air fryer do the magic!

enjoy!

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